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Murmuri


2021

Aromatic. Fresh. Long.
The first white wine of Mas Doix.

Varieties

95% from 20 year old Grenache vines, 3% from Macabeu and 2% other varieties.

Soil

Hills of “llicorella”, Paleozoic laminar slate, at an altitude of 350-450 meters above sea level. Yields of 300 g grape/vine.

Elaboration and aging

Certified organic viticulture. Harvesting by hand into 10 kg crates. Grape by grape classification using a double selection table. Fermentation in stainless steel tanks with 3 months aging on lees.

Bottling

14,000 bottles in December 2021

Testing

Alchol grade: 14 % vol. / pH: 2.91 / Acidity: 5.6 g / L

23,50 

Tasting note

“Bright clear, straw color. Aromatic intensity. It is marked by a meaty spring fruits with pits (peaches and nectarines) but above all with a note that remembers the fresh Florentine fennel. A Mediterranean wine without wood.”

Ramon Francàs